About Shahbaaz Tandoori

Food has always been our passion. We take pride in every detail– from preparation and presentation to the joy of sharing each dish. Our dedicated kitchen team work tirelessly, chopping, stirring, and creating to bring fresh, exciting flavours to life. After months of development and refinement, we are proud to present a new menu that carries the Shahbaaz name with pride. Sit back, relax, and join us on a culinary journey across the rich traditions of India, Bangladesh, and Pakistan.- Our inspiration Every detail at Shahbaaz tells a story- From the lush green moss walls, inspired by my parents’ fish farm in the serene Sylhet countryside, to the flavors on your plate. The peaceful greenery of my childhood sparked a passion for creating a dining space that feels fresh and inviting. Our menu is a tribute to my mother’s home cooking, infused with a modern twist to offer something both nostalgic and new. Allow us to guide you through an experience where tradition meets contemporary taste. With gratitude and passion, — Anis Ahmed